Algal Polysaccharides and Proteins for Food Applications
Application of algae to food products is in its infancy, but this book provides information on the potential of algae in the food supply chain and the benefits of this untapped food resource.
ISBN:
9781837671229
GTIN:
9781837671229
|
Pub Date
|
03/06/2026 |
|
Binding
|
Hardback |
|
Pages
|
600 |
Availability:
Out of Stock