Contemporary Advances in Food Tourism Management and Marketing
This comprehensive, multidisciplinary and expert-led book provides insight into the most current and insightful topics within food and beverage tourism practice and research, elaborated by leading researchers and practitioners in the field.
ISBN:
9781032252889
GTIN:
9781032252889
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Pub Date
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07/10/2024 |
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Binding
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Paperback / softback |
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Pages
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248 |
Availability:
Out of Stock