Search
All Categories
    Menu Close

    Cooking with Fire

    Cooking with live fire goes way beyond the barbecue grill. This book helps you discover the pleasures of a variety of unconventional techniques, from roasting pork on a spit to baking bread in ashes, searing fish on a griddle, smoking turkey, making soup in a cast-iron pot, and baking pizza in a wood-fired oven, cooking bacon on a stick, and more.
    ISBN: 9781612121581
    GTIN: 9781612121581
    Author Marcoux, Paula
    Pub Date 06/05/2014
    Binding Paperback / softback
    Pages 320
    Availability: In Stock
    €22.99
    i h
    *
    *
    *