THE INSTANT SUNDAY TIMES BESTSELLER
'A richly promising and wide-ranging book! ... It incorporates all manner of approaches and types of dishes. I have my eye on many of them.'
Nigella Lawson
'This is one of the best cookbooks I've ever read.'
Jeremy Vine
Discover the ultimate in low-effort, big-reward cooking.
Join TV chef and social-media superstar, John Gregory-Smith, to enjoy global recipes that make putting showstopping meals on the table easier than ever. From elevated Tuesday-night bangers to simple dinner-party centrepieces that you'll turn to time and again, this really is The Greatest Traybake Cookbook Ever.
- Creamy Harissa Sausage Casserole
- Elektra's Greek Chicken Traybake
- Creamy Thai Peanut Chicken Curry
- Speedy Cheesy Ravioli Bake
- Crispy Gnocchi with Burrata and Green Pesto
- The Ultimate Cauliflower Cheese
And so many more . . .
Hardback | 232 pages | Published January 2026
