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Cultured Club

Publisher: Gill

Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders.

ISBN: 9780717171149

GTIN: 9780717171149

Author	Reynolds, Dearbhla
Pub Date	30/09/2016
Binding	Hardback
Pages	320

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€34.99

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Cultured Club

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