The author introduces 400 brand new flies, making use of modern materials that have revolutionized the art of fly tying in recent years. Each fly is fully described and illustrated, including dressing, comments on when to use it and how to fish it effectively. There are patterns for gravel pits, rivers and for grayling, salmon, sea trout and more.

Make the most of your hunt and get to know beforehand what a good, mature buffalo looks like, where to shoot it, and how to judge its sex, age, and trophy potential. On safari you'll need to make a quick decision, and this invaluable, fit-in-any-pocket guide will help! Don't go on safari without one!

In The Butcher's Table, hunter and cook Allie D'Andrea (Outdoors Allie) teaches you how to break down various animals and then use those delicious cuts of fowl, pork, and venison.

Both annual and periodical cicada hatches are feasts for fish across the country and a boon to the anglers out to catch them. This is the first book dedicated to the patterns, techniques, and more importantly, the science of locating the best hatches of these insects.

The Compleat Angler is the most famous work in the literature of sport and a unique celebration of the English countryside. This new edition highlights its celebration of natural history, the environment, conservation, and the power of friendship.