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    Picture of Study Guide to Accompany Baking and Pastry - Mastering the Art and Craft, Third Edition

    Study Guide to Accompany Baking and Pastry - Mastering the Art and Craft, Third Edition

    Publisher: John Wiley & Sons Inc
    Be the first to review this product
    This is the Student Study Guide to accompany Baking and Pastry: Mastering the Art and Craft, 3rd Edition.
    ISBN: 9781118712825
    GTIN: 9781118712825
    Author CIA, .
    Pub Date 09/04/2013
    Binding Paperback / softback
    Pages 128
    Availability: Out of Stock
    €46.99
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